Elite Ragi is a great source of protein, fiber, and other essential vitamins and minerals, making it a healthy and tasty addition to any meal. It can be used to make dough for a variety of dishes, from chapatis and flatbreads to savory snacks and desserts. Ragi flour is also an excellent choice for baking, adding a subtle nutty flavor and crunchy texture to cakes, muffins, and other baked goods.''